Workin’ It: Sorbet Sandwiches (Michigan Fruit Part 3)

by Megan on July 16, 2012

I want my whole world to be the color of strawberry sorbet. I’d like to match it to the paint sample of my life.

OH! I made a total of 4 recipes for this feature. Click here and here for the first two posts. Check back for the last recipe next week! (This just might be the recipe I was most excited to show you!)

Let’s make these components, assemble, and freeze! We’ll have them handy for houseguests. I bet they’ll be so impressed with the casual homemade ice cream sandwich stock keepin’ it real in the freezer.

Plus, these are just the thing to snack on while looking for shade in a hot backyard. They will make your friends and your heart smile.

Pretty much, I’ve wanted to make these again since these disappeared from my freezer. So come visit! I need to make these to share or I’m in trouble. Let’s celebrate summer sandwich-style.

P.S. This sorbet recipe is my favorite. It’s adapted from The Perfect Scoop. The cookie recipe is adapted from Created by Diane.

Yay! Click HERE for a downloadable pdf of the recipe shown above.

Summer 2012 // Michigan Blue Magazine
Food and styling by Megan DeKok (me!)
Photography by Cybelle Codish (this is her blog)

{ 17 comments… read them below or add one }

Annie @ Annie's Noms July 16, 2012 at 5:22 am

Everyone is driving me crazy with ice cream and sorbet recipes! It’s like torture, these look so delicious, but I don’t have an ice cream maker! I NEED ONE NOW! I love berry sorbets 🙁

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Megan July 16, 2012 at 9:39 am

I hear ya Annie! I felt the same way pre-ice cream maker. In the meantime you could make this chocolate ice cream. You don’t even need an ice cream maker for it!

http://www.takeamegabite.com/magic-chocolate-ice-cream-no-ice-cream-maker-needed/

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cindy July 16, 2012 at 9:40 am

these are the prettiest sorbet sandwiches in all the land, I know it! the colors are perfection too!

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Megan July 16, 2012 at 9:43 am

Thanks grrrrrrl!

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rebecca July 16, 2012 at 10:12 am

these look delicious!!

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Megan July 16, 2012 at 10:17 am

Thanks! <3

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Diane, A Broad July 16, 2012 at 11:50 am

Frilly girly cookies filled with the frozen essence of summer? Oh yeah, I’m in.

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Megan July 16, 2012 at 11:53 am

Yes! The most ladylike ice cream sandwiches fo realz.

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Laura Dembowski July 16, 2012 at 11:53 am

Those look amazing. I haven’t broken down and bought an ice cream maker yet, so is there any way I can make the sorbet without one? Sorbet is one of my favorite treats!

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Megan July 16, 2012 at 11:54 am

Hmmm… I’m not sure, but David Lebovitz has a way to make ice cream without an ice cream maker. Maybe use a similar method?

http://www.davidlebovitz.com/2007/07/making-ice-crea-1/

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NicoleD July 17, 2012 at 3:50 pm

I really need to get on the sorbet train because your red sorbet is the prettiest color ever! Can I have a dress, shoes, everything in that color??

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Megan July 17, 2012 at 4:35 pm

Yes! You totally get it.

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Jenny (vintagesugarcube) July 18, 2012 at 2:24 pm

Those bad boyzzz are all shades of stunning. They scream summer!!

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Megan July 18, 2012 at 3:20 pm

Yeah girl! Summer living!

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Kyle August 6, 2012 at 2:08 pm

One time (as in, last week) it was hot. As in 110 degrees hot. I decided I needed this strawberry sorbet, pronto. Only I didn’t have an ice cream maker because I was 500 miles from home. So I grabbed my trusty blender and told it to get its act together. I stuck the strawberry purée in the freezer and blended it every 30 minutes or so until it was frozen. It certainly got the job done and I had my strawberry sorbet bliss. Yum-o.

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Megan August 6, 2012 at 2:13 pm

You go girl!

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Abby @ The Frosted Vegan July 26, 2013 at 1:03 pm

I am getting my parent’s ice cream maker next weekend and I CANT WAIT! Ok thanks for making even more itchy to make this girl!

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