Summer isn’t over. And you better believe, I’m living my life that way! I dyed my hair pink, I’m going to pool parties, I’m going on long walks, I’m grilling pizza bagels. And I’m gonna tell you how to do it.
(Specifically the bagel part.)
First, you gotta head to http://bit.ly/2v3vEoy and then visit your local Bruegger’s for their Labor Day steal of a deal of $3 off their Big Bagel Bundle. Arm yourself with bagels and pizza toppings, and definitely friends.
If you wanna top ur pizzas with veggies or pineapple, grill them first! I tossed the small button mushrooms with olive oil, salt and pepper and set it on foil on a 375F grill for about 15 minutes until the mushrooms were tender. I grilled pineapple right on the grates! Prep the toppings and maybe let your friends top their bagel the way they want. Def try to keep an Everything bagel for yourself. Or on second thought, maybe only offer Everything bagels?
It only takes about 10 minutes for the cheese to get super bubbly on a 375F grill. Just eat it like a cookie in your backyard. If pieces fall on the ground I bet there’s a dog at your party to help ya out.
So do yourself a favor and grill up pizza bagels because you know what they say… when pizza is on a bagel you can eat pizza anytime. <3
I was paid by Bruegger’s Bagels to promote their product. But don’t let that make you feel weird. My love for turning bagels into pizza is old news. Thanks for supporting the sponsors that I get to help me keep doing what I love.