Yeah Whatever Wednesday No. 2

Yeah Whatever Wednesday // take a megabite

This is my second time baking up this Carrot and Apple Oat breakfast slice. Basically the vegan and slice-y version of this recipe. I can’t wait to eat it for breakfast every day!

Can’t wait for Sunday! Eating fried chicken made by my girl Erika!

Really might  need this egg waffle maker. To serve ice cream, obvz!

This Goat Cheese with Cherry Onion Compote from Cindy has me wanting to have snack dinner in a real way.

I wanna make this spicy squash and feta sitch from How Sweet Eats.

Feeling weird?! Babe Vibes made a Pep Talk Generator! I’d recommend putting a direct link to it on your iPhone for any and every time you need it.

This lil Asparagus and Eggs breakfast sitch from Mary sounds so good. I wanna make it! Or find a hunk to poach an egg for me.

Cindy’s been telling me about the Great British Baking Show. It’s on Netflix now, and so I’ve been watching it. My stomach is growling right now during the bread episode and I ate a cookie during the cake episode. I also want to make marble-y rye rolls for real.

A few more things I’ve got on my mind:
these nails (how?!), this bestie pin, this t-shirt, this cute heart frenz pin, I wanna be this babe for Halloween, I think about Palm Springs a lot and this snack cake.

4 thoughts on “Yeah Whatever Wednesday No. 2”

  1. Not to be all “buy what I sell” but I feel like you would like Jamberry nails. If you haven’t tried them. There are lots of patterns and we have shiny and metallic wraps that are super cool. And wraps with foxes and pumpkins and monsters.

    Obviously, I root that you use my link if you decide you want em :)(simonesika.jamberrynails.net)

  2. I pass that hotel every time I drive through Palm Springs and I think about it a lot too. Usually in a “I have got to stay there some day just because it’s so amazing-looking” sort of way.

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