These recipes are all thanks to my mom! She’s quite the baker. And can you believe she’s even in town at the moment?! We’re hanging out in the kitchen Sunday, and I’ll totally fill you know what we make.
Coffee Cakes + Muffins
Cinnamon Swirl Coffee Cake – crumby top, swirly middles, oh yeah.
Sour Cream Coffee Cake – a bundt with a bunting! My mom’s favorite.
Bran Muffins – my mom used to make these in mini pie tins.
Old-Fashioned Peach Pie – warm peach pie + ice cream, oh yeah.
Strawberry Rhubarb Pie – the prettiest pie juice, EVER.
French Silk Pie – it’s not a holiday without this chocolate goodness.
Honey Wheat Bread – tasty bread, tastier toast!
Pinwheel Bread – a sandwich feels lucky when it’s twirly and swirly.
Potato Rolls – my favorite rolls ever. I think I need these now actually.
Chocolate Crinkles – they taste like brownies in a wrinkled outfit.
Cookie Brittle – easy breezy and the perfect ice cream garnish.
Mrs Fields Cookies – lots of chocolate. lots of oatmeal.
P.S. I’m just over here staring at a bundt pan with half the cake still in it. Low blow, cake.
P.P.S. Despite that silly cake there are tasty things coming up!