Workin' It

Workin’ It: Cake + Blinis + Mousse

Sometimes I skip lunch and eat cake and blinis. Sometimes I put fresh figs in the middle of a bundt cake. Sometimes I load up my car with dishes and food and hang out with my homegirl Cybelle. Sometimes I get my food styling on freelance-style. I made this stuff awhile back for Michigan Blue Magazine. They wanted warm wintery chocolatey things and appetizer things. So I made a chocolate gingerbread bundt cake! I sautĂ©ed…

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Savory

Spinach Dip Bites

I’m hungry. I’m hungry just looking these guys in the eye again. I’ve been daydreaming about these for weeks, you see, and they were as tasty as I imagined! I miss them already, and I promise that it’s not just because of their cuteness. It has more to do with my love for spinach dip and my greater love for all things mini. Basically, I need to go make more of these, then you need…

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