Roasted Vegetable & Israeli Couscous Salad with Goat Cheese
Let’s have a multi-colored lunch, and cook an eggplant for the first time. Let’s eat this super-model salad with my favorite spoon, and try super-hard to save it for lunch tomorrow! Let’s put some chicken sausage in it, and fall in love with couscous again. Let’s serve it with pizza. Let’s serve it with this pizza: Mushroom Fontina Pizza. I did, and it was a lovely match! A couple of hotties, even! You see, we go…