Sweet

Chocolate Peanut Butter Pretzel Pops

Chocolate Peanut Butter Pretzel Pops // take a megabite

I’ve got you guys covered. You see, I totally understand that post dinner emergency where you need something sweet, and you end up eating a handful of chocolate chips. (You guys do that too, right?) The last of your frozen cookies are gone and the fudgesicles are but a memory. You just need one bite of chocolate to get you through the evening, and that’s where these pops come in. They’re inspired by salty-sweet livin’, Take 5 candy bars, and post dinner chocolate needs.

Chocolate Peanut Butter Pretzel Pops // take a megabite

And if you don’t have lollipop molds it’s no big deal. Freeze up little chocolate buttons in mini muffin cups. They are just as easy breezy! So come on over! I’ll give you a chocolate lollipop and we can toast to future post-dinner one-bite dessert livin’!

Chocolate Peanut Butter Pretzel Pops // take a megabite

Chocolate Peanut Butter Pretzel Pops (makes as many as you want)

Ingredients:

  • 1 cup dark chocolate chips
  • 1/4 cup salted natural peanut butter
  • pretzels, crushed

other:

Directions:

  1. Heat chocolate in your  microwave or in a double boiler until almost melted. Stir until completely melted. Mix in the peanut butter. Divide between lollipop molds fitted with lollipop sticks. Sprinkle with pretzel pieces. Place on a baking sheet in the freezer until firm. Remove and eat at your leisure!

P.S. There’s no printable pdf for this recipe because it’s really just the easiest! Melt, freeze, eat!

Labor Day Weekend // take a megabite

My weekend: Ginger Beer + Vodka // Cider Mill
Kitchen Mess // Green Dot Stables

Tell me about your weekend! Hope it was as magical as this song sounds!

18 thoughts on “Chocolate Peanut Butter Pretzel Pops”

  1. All my livin’ is salty-sweet livin’. So it’s nice to know there is an after dinner snack that is now suited to my needs.

    Yours sincerely,
    Salty Sweet Sarah Coates (that’s what they call me)
    (…maybe not really)

  2. These look fabulous! I’m definitely getting a hankering for something sweet now…

    This is a fellow Michigan blogger reaching out! My name is Liz and I’m a law student in Ann Arbor reveling in the abundance that is Michigan produce. I’d love it if you’d check out my blog! Here’s my latest entry:

    http://adventurefaceliz.wordpress.com/2013/09/04/roasted-potato-with-creole-mustardgreek-yogurt-sauce-served-with-cornmeal-encrusted-heirloom-tomato-steaks/

  3. It’s cute stuff like this that makes you my favorite.

    I think these would be the perfect after picnic treat. And you know we picnic in this family! 😉

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