I popped into Atlanta over the weekend because I needed fried chicken. Erika’s fried chicken to be exact! You see, my girl’s been hosting South X Saints dinners every month. I knew in my heart that I had to make it to one, so over the weekend, we Sunday Suppered. (Did you know we met in Florida a couple years ago?! We bonded over weird food and late night spaghetti with Cindy.) I painted my nails with…
This is my second time baking up this Carrot and Apple Oat breakfast slice. Basically the vegan and slice-y version of this recipe. I can’t wait to eat it for breakfast every day! Can’t wait for Sunday! Eating fried chicken made by my girl Erika! Really might need this egg waffle maker. To serve ice cream, obvz! This Goat Cheese with Cherry Onion Compote from Cindy has me wanting to have snack dinner in a…
I ate one of these out of the freezer when I discovered it late last Wednesday. Sometimes after a night of lady chit chat and hanging out and having many drinks and a teeny amount of dinner and eating a truffle at the bar, you just need a little whoopie pie monster night cap? Or maybe that’s just how I lived last week, and that’s coo with me. I know I promised to post these…
I was in Toronto last weekend, and I just really regret not buying the Don’t Drake and Drive shirt… so when I saw bb pumpkin chocolate truffles at Trader Joe’s, I had to get them. I could picture them as the cherry-on-the-sundae type deal for a cone like this. And not to be all “Toronto this” and “Toronto that”, but I had the best ice cream there! Chocolate Ginger Milk, guys. A spicy dream of a situation,…
Can you believe I was lucky enough to be invited to a rooftop party in Detroit with Door-to-Door Organics?! I brought my friend Katie who appreciates cocktails and cheese as much as I do. She’s cooler though because she can whiskey it up. I had a beet and carrot juice vodka cocktail and she had a ginger and whiskey situation. We were a couple of the first in line for appetizers. I’m pretty good at…